Baking Bread

The art of cooking is a process of guided trial and error. One of the simplest foods to create is white bread. Here we will explore what changes are beneficial or detrimental to creating a loaf of bread.

Subject Author Replies Views Last Message
Bread Rising rachellec828 rachellec828 7 119 Dec 14, 2009 by rachellec828 rachellec828

Current Explorations

How does the temperature affect rise time?
What is the effect of added salt and added sugar to rise time?

Open Questions

How does rise time affect the density of dough?
What is the effect of salt/sugar on rise time?

Completed Explorations

As explorations are completed, the link to individual exploration page are transferred here.

Resources

Standard recipe for white bread

About the Principal Investigator(s)

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